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Battiferro Tartufi's black truffle ketchup reinterprets the great classic with a distinctive touch. The sweetness of tomato and its natural tangy note meet the intense aroma of black truffle, creating an original and surprising balance.
The result is a versatile sauce, full of character. The truffle doesn't cover the flavor but enriches it, adding depth and an elegant note to an everyday condiment.
A proposal designed for those who love recognizable flavors with an extra edge.
Ingredients: tomato purée (tomato 99%, salt), sugar, tomato concentrate, wine vinegar (sulfites), champignon mushrooms (agaricus bisporus), summer black truffle (tuber aestivum vitt.) 1%, onion, salt, spices, flavorings.
Nutritional values (per 100g):
Energy 92 Kcal / 385 Kj
Fat 0.3 g
- of which saturates 0 g
Carbohydrates 19.5 g
- of which sugars 14.1 g
Fibre 1.7 g
Protein 1.9 g
Salt 0.55 g
Use: use it to surprise: with artisanal chips, on a smoked meat club sandwich, or alongside a freshly made omelette. But the real showstopper? Try it with tempura shrimp.
Storage: Store in a cool, dry place. Once opened, refrigerate at a temperature between +4°C and +10°C.

